HomeMy WebLinkAboutPermit Fire 2019-05-20ELECTRIC
OR
MECHANICAL
GAS VALVE
GV
MP
TO ELECTRICAL
SHUTDOWNS AND FIRE
ALARM CONNECTION
(IF APPLICABLE)
FUSIBLE LINK
DETECTION LINE (<50"0)
--�- ~ ROUND DUCT
MANUAL PULL TO BE
LOCATED ON A PATH
OF EGRESS 10-20'
FROM HOOD AT 48"
ABOVE FLOOR
MCH
PCL -
300
AGENT CYLINDER AND
CONTROL HEAD TO BE
MOUNTED ACCESSIBLE
BELOW CEILING LEVEL
TO FUSIBLE LINK 1 L EXHAUST DUCT NOZZLE TO
DETECTION LINE -~ BE CENTERED @ 0" - 6" INTO
DUCT OPENING
1L 2L
PIPE/CONTROLS ISOMETRIC
PIPING NOTES: N.T.S.
` ALL SUPPLY LINE TO BE : 1/2" SCH. 40 BLACK.
' ALL BRANCHLINE PIPE (TO NOZZLES) TO BE: 3/8" SCH. 40 BLACK.
. ALL FITTINGS TO BE MIN. 150# RATED.
ADDITIONAL NOTES (MIN. PIPING REQ;:
"MINIMUM PIPING REQUIREMENTS WHEN PROTECTING RANGE, FRYER OR WOK:
P.CL-300
-MINIMUM OF 300 ML AND (4) TOTAL FLOW POINTS ON SYSTEM.
-MINIMUM OF 239 ML AND (2) FLOW POINTS AT OR BEFORE THE RANGE.
GENERAL NOTES:
1) SUPPRESSION SYSTEM TO BE CONNECTED TO BUILDING FIRE ALARM SYSTEM. (IF APPLICABLE)
2) APPLIANCES ARE ELECTRIC AND GAS - ALL FUEL TO COOKING APPLIANCES TO SHUT DOWN ON SYSTEM ACTUATION.
3) ALL ELECTRICAL POWER UNDER HOODS AND INTEGRAL MAKE-UP AIR TO SHUT DOWN ON SYSTEM ACTUATION.
4) EXHAUST FANS TO CONTINUE RUNNING.
5) FUEL AND ELECTRICAL SUPPLY RESET SHALL BE MANUAL.
6) ALL PIPE TYPE, LENGTHS AND NUMBER AND TYPE OF FITTINGS TO BE IN ACCORDANCE WITH THE MANUFACTURES UL LISTED DESIGN/ INSTALLATION
MANUAL.
7) UL LISTED GREASE TIGHT SEALS AT ALL HOOD PENETRATIONS.
8) CLASS "K" HAND PORTABLE FIRE EXTINGUISHER TO BE LOCATED BY MANUAL PULL NEAR EXIT. PLACARD MEETING REQUIREMENTS OF NFPA 10 & 96 TO BE
CONSPICUOUSLY LOCATED NEAR CLASS "K" EXTINGUISHER.
9) HOOD IS PRE EXSITING "RESIDENTIAL -TYPE".PERMIT IS FOR UPGRADE OF FIRE SUPPRESION ONLY AT THIS TIME. -
GENERAL NOTES:
05 TOTAL (10 AVAILABLE)
2 FOR DUCT/PLENUM. / 3 FOR APPLIANCES
TOTAL VOLUME OF PIPE:
1,800 MLS. (1,910 MLS.MAXALLOWED)
SYSTEMS DESIGNED IN ACCORDANCE WITH
PYRO-CHEM, KITCHEN KNIGHT II, RESTAURANT FIRE
SUPPRESSION SYSTEM MANUAL NO. PN551274 (5) REVISED
DECEMBER 1, 2009
ilia
2'-11" HOOD
I�
1L 2L
(10"-24") (13"-24")
(14" x 10")
FRYER
HOOD/COOKLINE
FRONT VIEW
N.T.S.
Customer: GRIDIRON GRILL & TAPHOUSE
2816 MAIN ST. SPRINGFIELD,OR
Scale: N.T.S. I Approved By:
Date: 05/09/2019
System: Kitchen Fire Suppression Systems
Pyro-Chem, UL -300 Compliant, Wet Chemical
Drawn By:Q.H.S
Revised: -4 -1 ----
2015 Nugget Way Drawing No.
Eugene Or. 97403 (541) FS -1 746-1621